Experts suggest to combine batter at 70% and breadcrumbs at 30% in covers for finished products at butcheries, fish shops and farms. However, this may be done in its natural version or else in a colored version (derived from adding pepper or other spices and natural dyes). This allows to give it a different touch to preparations so that they stand out when exhibited.
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This product, is not only correctly mixed, but it also adds an attractive presentation in processed products and always retaining its perfect pick up and cover that characterize our batters.
Application: It is ideal to coat chicken, meat or fish “milanesas”, small shapes, snacks, sticks and medallions. Applicable to be cooked in fryers, oven, microwaves and other variants.
Breadcrumbs, Batters and Batter; for Farms, Butchers and Fishmongers
Breadcrumbs, Batters and Batter; for Farms, Butchers and Fishmongers
Breadcrumbs, Batters and Batter; for Farms, Butchers and Fishmongers
Breadcrumbs, Batters and Batter; for Farms, Butchers and Fishmongers
